PL | EN
#12 - #12 Red Munich Lager
November 16, 2018
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FINISHEDStatus
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2101 days agoBrewday
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2099 days agoFermentation start date
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2092 days agoSecondary
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---Dry hops date
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2071 days agoPriming
![](/uploads/qr-code/2f54cb06829108b347ebe08f5617f9e7.png)
Updated 2071 days ago
Mash and boil
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77.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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54Batch IBU
Fermentation
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20 liter(s)Primary size
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2.4 liter(s)Boil loss
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3Post-primary gravity BLG
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2.8Final gravity BLG
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5.6 %ABV
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79.3 %Attenuation
Priming
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17 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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DMEPriming sugar
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101.1 gPriming sugar amount
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10 CPriming beer temp
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