PL | EN
#4 - #4 wheat IPA z resztek
November 15, 2018
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FINISHEDStatus
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2102 days agoBrewday
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2102 days agoFermentation start date
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2089 days agoSecondary
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---Dry hops date
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2068 days agoPriming
![](/uploads/qr-code/39c984baa17e322fc02a5cf0a82d6b9b.png)
Updated 2068 days ago
Mash and boil
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71 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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14.5Original gravity BLG
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101Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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3.7Post-primary gravity BLG
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3.7Final gravity BLG
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6 %ABV
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75.4 %Attenuation
Priming
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20 liter(s)Priming size
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272Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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126.8 gPriming sugar amount
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18 CPriming beer temp
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