PL | EN
#6 - American Barleywine
November 11, 2018
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FINISHEDStatus
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2106 days agoBrewday
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2105 days agoFermentation start date
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2095 days agoSecondary
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---Dry hops date
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2079 days agoPriming
![](/uploads/qr-code/c4ab314bd2dc0ea9b637d88476fe35a3.png)
Updated 2078 days ago
Mash and boil
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80.2 %Actual mash efficiency
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20.5Pre-boil gravity BLG
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27Original gravity BLG
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74Batch IBU
Fermentation
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15 liter(s)Primary size
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3 liter(s)Boil loss
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10Post-primary gravity BLG
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7.5Final gravity BLG
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12.7 %ABV
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74.1 %Attenuation
Priming
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13 liter(s)Priming size
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530Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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74.8 gPriming sugar amount
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20 CPriming beer temp
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