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#14 - gravedigger
November 10, 2018

  • FINISHED
    Status
  • 2196 days ago
    Brewday
  • 2195 days ago
    Fermentation start date
  • 2162 days ago
    Secondary
  • ---
    Dry hops date
  • 2126 days ago
    Priming
Updated 2126 days ago

Mash and boil

  • 88.7 %
    Actual mash efficiency
  • 20
    Pre-boil gravity BLG
  • 24
    Original gravity BLG
  • 81
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 7.2
    Post-primary gravity BLG
  • 7.2
    Final gravity BLG
  • 10.6 %
    ABV
  • 71.8 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 468
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.97
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 79.5 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 12, 2018 PRIMARY 24 BLG 17 C 23 C
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