PL | EN
#11 - Simcoe Pils
November 3, 2018
-
FINISHEDStatus
-
2114 days agoBrewday
-
2107 days agoFermentation start date
-
2102 days agoSecondary
-
2082 days agoDry hops date
-
2075 days agoPriming
![](/uploads/qr-code/195fd9504e8546d80bbfc40fa539b1f1.png)
Updated 2074 days ago
Mash and boil
-
75.4 %Actual mash efficiency
-
10.2Pre-boil gravity BLG
-
13Original gravity BLG
-
42Batch IBU
Fermentation
-
13 liter(s)Primary size
-
1 liter(s)Boil loss
-
3Post-primary gravity BLG
-
3Final gravity BLG
-
5.5 %ABV
-
77.8 %Attenuation
Priming
-
12.5 liter(s)Priming size
-
241Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
64.2 gPriming sugar amount
-
18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
November 13, 2018 | PRIMARY | 3 BLG | 20 C | 20 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!