PL | EN
#37 - Ciemny Stefan
October 27, 2018
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FINISHEDStatus
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2121 days agoBrewday
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2120 days agoFermentation start date
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---Secondary
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---Dry hops date
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2094 days agoPriming
![](/uploads/qr-code/caae8dfe2c9e4758a7f4c0bab0c720cd.png)
Updated 2093 days ago
Mash and boil
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80.7 %Actual mash efficiency
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---Pre-boil gravity
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13.4Original gravity BLG
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17Batch IBU
Fermentation
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24 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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5.5 %ABV
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74.8 %Attenuation
Priming
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23.5 liter(s)Priming size
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251Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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150.3 gPriming sugar amount
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18.5 CPriming beer temp
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