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  4. #42 - West Coast Rye APA

#42 - West Coast Rye APA
May 3, 2016

  • FINISHED
    Status
  • 3117 days ago
    Brewday
  • 3118 days ago
    Fermentation start date
  • 3107 days ago
    Secondary
  • 3103 days ago
    Dry hops date
  • 3100 days ago
    Priming
Updated 2814 days ago

Mash and boil

  • 86.3 %
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 51
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.2
    Final gravity BLG
  • 5.3 %
    ABV
  • 82.2 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 220
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 43.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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