PL | EN

#9 - SH IPA #1
June 7, 2018

  • FINISHED
    Status
  • 2337 days ago
    Brewday
  • 2337 days ago
    Fermentation start date
  • 2323 days ago
    Secondary
  • ---
    Dry hops date
  • 2316 days ago
    Priming


Updated 2227 days ago

Mash and boil

  • 68 %
    Actual mash efficiency
  • 12.9
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 83
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6.6 %
    ABV
  • 86.3 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 256
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 52.5 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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