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  4. #15 - Mango Fruit White American Cloud IPA

#15 - Mango Fruit White Americ...
May 2, 2016

  • FINISHED
    Status
  • 3124 days ago
    Brewday
  • 3124 days ago
    Fermentation start date
  • 3105 days ago
    Secondary
  • 3102 days ago
    Dry hops date
  • 3096 days ago
    Priming
Updated 2819 days ago

Mash and boil

  • 93.4 %
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 49
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • 1
    Post-primary gravity BLG
  • 0.5
    Final gravity BLG
  • 6.7 %
    ABV
  • 96.4 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 234
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 130.7 g
    Priming sugar amount
  • 17 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 5, 2016 PRIMARY 5 BLG 17 C ---
Dodałem 5 puszek mango pulpy i po tym było 9blg
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