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  4. #58 - West Coast IPA

#58 - West Coast IPA
August 31, 2018

  • FINISHED
    Status
  • 2309 days ago
    Brewday
  • 2308 days ago
    Fermentation start date
  • 2289 days ago
    Secondary
  • 2289 days ago
    Dry hops date
  • 2286 days ago
    Priming
Updated 2260 days ago

Mash and boil

  • 78.4 %
    Actual mash efficiency
  • 14.5
    Pre-boil gravity BLG
  • 15.7
    Original gravity BLG
  • 73
    Batch IBU

Fermentation

  • 17.5 liter(s)
    Primary size
  • 5.5 liter(s)
    Boil loss
  • 2.9
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 7.2 %
    ABV
  • 82.4 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 292
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 99.4 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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