PL | EN
#1 - Red AIPA (#1)
August 18, 2018
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FINISHEDStatus
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2321 days agoBrewday
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2320 days agoFermentation start date
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2315 days agoSecondary
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2315 days agoDry hops date
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2310 days agoPriming
Updated 2310 days ago
Mash and boil
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68.7 %Actual mash efficiency
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15.4Pre-boil gravity BLG
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14.2Original gravity BLG
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86Batch IBU
Fermentation
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24 liter(s)Primary size
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1 liter(s)Boil loss
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5Post-primary gravity BLG
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3.5Final gravity BLG
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6 %ABV
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76.3 %Attenuation
Priming
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22 liter(s)Priming size
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265Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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144.2 gPriming sugar amount
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20 CPriming beer temp
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