PL | EN
#13 - RIS
April 22, 2016
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FINISHEDStatus
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3039 days agoBrewday
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3039 days agoFermentation start date
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3015 days agoSecondary
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---Dry hops date
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3003 days agoPriming
![](/uploads/qr-code/6b89e76095555f6d58a02608b33c6644.png)
Updated 2724 days ago
Mash and boil
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89.5 %Actual mash efficiency
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21Pre-boil gravity BLG
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22.5Original gravity BLG
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85Batch IBU
Fermentation
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27 liter(s)Primary size
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---Boil loss
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8Post-primary gravity BLG
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8Final gravity BLG
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9.1 %ABV
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66.2 %Attenuation
Priming
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27 liter(s)Priming size
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440Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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133.6 gPriming sugar amount
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16 CPriming beer temp
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