PL | EN
#13 - Porter
August 4, 2018
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FINISHEDStatus
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2279 days agoBrewday
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2279 days agoFermentation start date
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2263 days agoSecondary
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---Dry hops date
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2257 days agoPriming
Updated 2256 days ago
Mash and boil
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95.1 %Actual mash efficiency
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11.4Pre-boil gravity BLG
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13Original gravity BLG
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19Batch IBU
Fermentation
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23 liter(s)Primary size
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5 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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5.7 %ABV
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81.4 %Attenuation
Priming
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23 liter(s)Priming size
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240Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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136.6 gPriming sugar amount
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22 CPriming beer temp
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