PL | EN
#3 - Pale Ale 20L
April 20, 2016
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FINISHEDStatus
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3171 days agoBrewday
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3171 days agoFermentation start date
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3162 days agoSecondary
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3159 days agoDry hops date
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3155 days agoPriming
Updated 2855 days ago
Mash and boil
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88.7 %Actual mash efficiency
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11Pre-boil gravity BLG
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12.8Original gravity BLG
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40Batch IBU
Fermentation
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29 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.9 %ABV
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84.9 %Attenuation
Priming
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29 liter(s)Priming size
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235Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Corn sugarPriming sugar
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109.2 gPriming sugar amount
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17 CPriming beer temp
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