PL | EN
#4 - Red Force One
July 31, 2018
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FINISHEDStatus
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2303 days agoBrewday
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2303 days agoFermentation start date
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2286 days agoSecondary
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2286 days agoDry hops date
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2281 days agoPriming
Updated 2281 days ago
Mash and boil
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---Actual mash efficiency
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10.5Pre-boil gravity BLG
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12Original gravity BLG
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---Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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19 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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122.6 gPriming sugar amount
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19 CPriming beer temp
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