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  4. #4 - AIPA - American India Pale Ale 16Blg PREMIUM

#4 - AIPA - American India Pal...
April 13, 2016

  • FINISHED
    Status
  • 3128 days ago
    Brewday
  • 3122 days ago
    Fermentation start date
  • 3111 days ago
    Secondary
  • 3111 days ago
    Dry hops date
  • 3096 days ago
    Priming
Updated 2805 days ago

Mash and boil

  • 76.6 %
    Actual mash efficiency
  • 20
    Pre-boil gravity BLG
  • 19
    Original gravity BLG
  • 58
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 9.8 %
    ABV
  • 90.1 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 352
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 79.1 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 April 19, 2016 at 8:38 PM 65 C --- ---
65 C - 40min
70-72 - 30min
próba jodowa
76C i filtracja
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