PL | EN
#14 - Single Hop Topaz AUS
July 18, 2018
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FINISHEDStatus
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2222 days agoBrewday
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2220 days agoFermentation start date
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2212 days agoSecondary
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---Dry hops date
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2206 days agoPriming
![](/uploads/qr-code/1b4bbe4ec558c44f04eea685a04d193e.png)
Updated 2168 days ago
Mash and boil
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87.3 %Actual mash efficiency
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16Pre-boil gravity BLG
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15Original gravity BLG
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66Batch IBU
Fermentation
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25 liter(s)Primary size
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1 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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7.2 %ABV
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87.2 %Attenuation
Priming
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21 liter(s)Priming size
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276Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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95.6 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
July 28, 2018 | SECONDARY | --- | --- | --- | ||
rzucono 20g topaz na cichej |
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