PL | EN
#7 - Orzechowy Jerzyk
April 19, 2016
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FINISHEDStatus
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3042 days agoBrewday
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3042 days agoFermentation start date
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---Secondary
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---Dry hops date
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3018 days agoPriming
![](/uploads/qr-code/7cab89c0a15cac2206a98cf2e0948fde.png)
Updated 2725 days ago
Mash and boil
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69.7 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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12.8Original gravity BLG
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37Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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5.1Final gravity BLG
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4.3 %ABV
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61.2 %Attenuation
Priming
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19 liter(s)Priming size
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244Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Table sugarPriming sugar
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53.7 gPriming sugar amount
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23 CPriming beer temp
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