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  4. #32 - ŻLAPA v2

#32 - ŻLAPA v2
June 15, 2018

  • FINISHED
    Status
  • 2387 days ago
    Brewday
  • 2386 days ago
    Fermentation start date
  • 2374 days ago
    Secondary
  • 2371 days ago
    Dry hops date
  • 2367 days ago
    Priming
Updated 2367 days ago

Mash and boil

  • 90.5 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 10.4
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 1.5
    Post-primary gravity BLG
  • 1.5
    Final gravity BLG
  • 4.7 %
    ABV
  • 86.1 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 189
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 131.1 g
    Priming sugar amount
  • 24 C
    Priming beer temp
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