PL | EN
#16 - AMERICAN WHEAT
June 12, 2018
-
FINISHEDStatus
-
2258 days agoBrewday
-
2257 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
2247 days agoPriming
![](/uploads/qr-code/31d4192651f85b71ae14cbb3307f88cc.png)
Updated 2247 days ago
Mash and boil
-
56.3 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
9.5Original gravity BLG
-
29Batch IBU
Fermentation
-
10 liter(s)Primary size
-
---Boil loss
-
2.5Post-primary gravity BLG
-
2.5Final gravity BLG
-
3.7 %ABV
-
74.2 %Attenuation
Priming
-
10 liter(s)Priming size
-
175Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Corn sugarPriming sugar
-
75.9 gPriming sugar amount
-
24 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!