PL | EN

  1. Dashboard
  2. Public recipes
  3. Fexor
  4. #1 - Pale Ale

#1 - Pale Ale
May 3, 2018

  • FINISHED
    Status
  • 2372 days ago
    Brewday
  • 2372 days ago
    Fermentation start date
  • 2362 days ago
    Secondary
  • 2351 days ago
    Dry hops date
  • 2347 days ago
    Priming
Updated 2346 days ago

Mash and boil

  • 73.3 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 0.5 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.5 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 241
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 134.1 g
    Priming sugar amount
  • 18 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!