PL | EN
#8 - The Dealer
May 19, 2018
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FINISHEDStatus
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2358 days agoBrewday
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2358 days agoFermentation start date
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2351 days agoSecondary
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2340 days agoDry hops date
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2335 days agoPriming
Updated 2334 days ago
Mash and boil
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71.4 %Actual mash efficiency
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10Pre-boil gravity BLG
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11Original gravity BLG
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17Batch IBU
Fermentation
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20 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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20 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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117.8 gPriming sugar amount
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20 CPriming beer temp
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