PL | EN
#35 - Polonez
May 2, 2018
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FINISHEDStatus
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2431 days agoBrewday
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2431 days agoFermentation start date
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2419 days agoSecondary
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---Dry hops date
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2411 days agoPriming
Updated 2410 days ago
Mash and boil
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80.3 %Actual mash efficiency
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14Pre-boil gravity BLG
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14.6Original gravity BLG
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57Batch IBU
Fermentation
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24 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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7.5 %ABV
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93.4 %Attenuation
Priming
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21 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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124.8 gPriming sugar amount
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22 CPriming beer temp
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