PL | EN
#2 - P4
March 16, 2016
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FINISHEDStatus
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3078 days agoBrewday
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3078 days agoFermentation start date
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3071 days agoSecondary
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---Dry hops date
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3064 days agoPriming
![](/uploads/qr-code/d7868ecccebe25c3fce8280113ab317c.png)
Updated 2726 days ago
Mash and boil
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87.7 %Actual mash efficiency
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15Pre-boil gravity BLG
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15Original gravity BLG
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27Batch IBU
Fermentation
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11 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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5.7 %ABV
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67.8 %Attenuation
Priming
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10 liter(s)Priming size
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285Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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58.9 gPriming sugar amount
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20 CPriming beer temp
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