PL | EN
A(i)PA
June 9, 2015
-
FINISHEDStatus
-
3357 days agoBrewday
-
---Fermentation start date
-
3345 days agoSecondary
-
---Dry hops date
-
3331 days agoPriming
![](/uploads/qr-code/c51dc92b7024bced3aadec63aef9fec7.png)
Updated 2724 days ago
Mash and boil
-
73 %Actual mash efficiency
-
11Pre-boil gravity BLG
-
15Original gravity BLG
-
69Batch IBU
Fermentation
-
17 liter(s)Primary size
-
---Boil loss
-
5Post-primary gravity BLG
-
4.5Final gravity BLG
-
5.9 %ABV
-
71 %Attenuation
Priming
-
17 liter(s)Priming size
-
---Calories per 12oz
-
Re-fermentationCarbonation type
-
2.3Volumes of CO2
-
Corn sugarPriming sugar
-
99.1 gPriming sugar amount
-
16 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
June 19, 2015 | PRIMARY | 5 BLG | 18 C | --- |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!