PL | EN
#18 - APa
April 6, 2018
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FINISHEDStatus
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2457 days agoBrewday
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2456 days agoFermentation start date
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2443 days agoSecondary
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2435 days agoDry hops date
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2435 days agoPriming
Updated 2435 days ago
Mash and boil
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69.5 %Actual mash efficiency
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14Pre-boil gravity BLG
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13Original gravity BLG
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40Batch IBU
Fermentation
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11.5 liter(s)Primary size
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2.5 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5 %ABV
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70.2 %Attenuation
Priming
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11 liter(s)Priming size
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244Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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64.8 gPriming sugar amount
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20 CPriming beer temp
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