PL | EN
#1 - Jasne Ale
March 28, 2018
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FINISHEDStatus
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2416 days agoBrewday
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2416 days agoFermentation start date
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2413 days agoSecondary
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---Dry hops date
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2406 days agoPriming
Updated 2406 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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20Batch IBU
Fermentation
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22.5 liter(s)Primary size
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1 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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21 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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151.8 gPriming sugar amount
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25 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
March 31, 2018 | PRIMARY | 3 BLG | 26 C | 25 C | |
April 6, 2018 | SECONDARY | 2 BLG | 25 C | 27 C |
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