PL | EN
#12 - Czarnobóg
March 24, 2018
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FINISHEDStatus
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2338 days agoBrewday
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2337 days agoFermentation start date
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2322 days agoSecondary
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---Dry hops date
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2315 days agoPriming
![](/uploads/qr-code/23b22806d15ef821b4b9c244dbf264ec.png)
Updated 2304 days ago
Mash and boil
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94.2 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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23Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4.8Final gravity BLG
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5.2 %ABV
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66.7 %Attenuation
Priming
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19 liter(s)Priming size
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265Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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77.8 gPriming sugar amount
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16 CPriming beer temp
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