PL | EN

#1 - English IPA
February 25, 2018

  • FINISHED
    Status
  • 2441 days ago
    Brewday
  • 2441 days ago
    Fermentation start date
  • 2436 days ago
    Secondary
  • 2433 days ago
    Dry hops date
  • 2425 days ago
    Priming


Updated 2416 days ago

Mash and boil

  • 78.2 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6.6 %
    ABV
  • 86.3 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 256
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.231
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 110 g
    Priming sugar amount
  • 18 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!