PL | EN
#46 - Jasne pełne czereśniowe
March 17, 2018
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FINISHEDStatus
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2475 days agoBrewday
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2475 days agoFermentation start date
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2468 days agoSecondary
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---Dry hops date
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2448 days agoPriming
Updated 2447 days ago
Mash and boil
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82.4 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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63Batch IBU
Fermentation
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25 liter(s)Primary size
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22.5 liter(s)Boil loss
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3.5Post-primary gravity BLG
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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25 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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145.4 gPriming sugar amount
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20.6 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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April 6, 2018 | SECONDARY | --- | --- | --- | ||
dodanie chmielu mosaic 30 g |
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