PL | EN
#11 - PPA#2
March 13, 2018
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FINISHEDStatus
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2348 days agoBrewday
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2347 days agoFermentation start date
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2334 days agoSecondary
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2331 days agoDry hops date
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2326 days agoPriming
![](/uploads/qr-code/210f9eb5596379a4d9e19a6cfee32b3f.png)
Updated 2326 days ago
Mash and boil
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76.7 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14.5Original gravity BLG
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39Batch IBU
Fermentation
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24.5 liter(s)Primary size
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2.5 liter(s)Boil loss
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3Post-primary gravity BLG
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2.7Final gravity BLG
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6.6 %ABV
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82.2 %Attenuation
Priming
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21 liter(s)Priming size
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269Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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139.8 gPriming sugar amount
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19 CPriming beer temp
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