PL | EN
#16 - American Porter
March 10, 2018
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FINISHEDStatus
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2352 days agoBrewday
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2352 days agoFermentation start date
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2344 days agoSecondary
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2344 days agoDry hops date
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2337 days agoPriming
![](/uploads/qr-code/7b0b6e784d183a11d908c74ad217f9e7.png)
Updated 2337 days ago
Mash and boil
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82.1 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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16Original gravity BLG
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40Batch IBU
Fermentation
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25 liter(s)Primary size
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4 liter(s)Boil loss
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5.5Post-primary gravity BLG
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5.5Final gravity BLG
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6 %ABV
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66.8 %Attenuation
Priming
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22.5 liter(s)Priming size
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306Calories per 12oz
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Re-fermentationCarbonation type
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1.55Volumes of CO2
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Table sugarPriming sugar
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59.6 gPriming sugar amount
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19 CPriming beer temp
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