PL | EN
#7 - WHITEIPA
March 4, 2018
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FINISHEDStatus
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2357 days agoBrewday
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2356 days agoFermentation start date
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2354 days agoSecondary
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2349 days agoDry hops date
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2348 days agoPriming
![](/uploads/qr-code/ae266282b942bb128b61d56f7541d79f.png)
Updated 2348 days ago
Mash and boil
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58.8 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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66Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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4.3 %ABV
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73.5 %Attenuation
Priming
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15 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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101.1 gPriming sugar amount
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22 CPriming beer temp
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