PL | EN
#4 - Cydrowy eksperyment
March 3, 2018
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PRIMARYStatus
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2369 days agoBrewday
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2369 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/9d5167fa5e19f2b9f2aaa36bccd25664.png)
Updated 2369 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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10.7Original gravity BLG
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---Batch IBU
Fermentation
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5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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March 3, 2018 | PRIMARY | --- | --- | --- | ||
Drożdże zadane bezpośrednio bez uwadniania. BLG nie mierzone - wierzę danym na kartoniku ;) |
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