PL | EN
#2 - WOLF AIPA
March 2, 2018
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FINISHEDStatus
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2378 days agoBrewday
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2378 days agoFermentation start date
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2367 days agoSecondary
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2367 days agoDry hops date
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2361 days agoPriming
![](/uploads/qr-code/7027061116bdfe0b2c55fe9e0b32da04.png)
Updated 2349 days ago
Mash and boil
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68.7 %Actual mash efficiency
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14Pre-boil gravity BLG
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16Original gravity BLG
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120Batch IBU
Fermentation
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13.7 liter(s)Primary size
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2.3 liter(s)Boil loss
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3.1Post-primary gravity BLG
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3.1Final gravity BLG
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7.3 %ABV
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81.5 %Attenuation
Priming
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11.5 liter(s)Priming size
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299Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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72.8 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
March 7, 2018 | PRIMARY | 5.9 BLG | 17 C | 20 C | |
March 11, 2018 | PRIMARY | 3.1 BLG | 17 C | 20 C |
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