PL | EN
#5 - AIPA
March 14, 2016
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FINISHEDStatus
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3081 days agoBrewday
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3080 days agoFermentation start date
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3073 days agoSecondary
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3073 days agoDry hops date
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3066 days agoPriming
![](/uploads/qr-code/5bb76540f35873a03891b65b2eec84a8.png)
Updated 2727 days ago
Mash and boil
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82.4 %Actual mash efficiency
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14Pre-boil gravity BLG
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16Original gravity BLG
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73Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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7.8 %ABV
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88.1 %Attenuation
Priming
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20 liter(s)Priming size
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294Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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144.2 gPriming sugar amount
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20 CPriming beer temp
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