PL | EN
#3 - Amerykańskie lekko żytnie
February 25, 2018
-
FINISHEDStatus
-
2365 days agoBrewday
-
2364 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
2350 days agoPriming
![](/uploads/qr-code/d44558426a25651892fe5419a1eb4ed7.png)
Updated 2350 days ago
Mash and boil
-
74.3 %Actual mash efficiency
-
12Pre-boil gravity BLG
-
14Original gravity BLG
-
83Batch IBU
Fermentation
-
12 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
4Final gravity BLG
-
5.6 %ABV
-
72.4 %Attenuation
Priming
-
11 liter(s)Priming size
-
262Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
52.4 gPriming sugar amount
-
15 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | February 25, 2018 at 2:21 PM | --- | 12 BLG | --- | ||
Dodałem dodatkowe 50 gram caramunich 3 dla zwiększenia barwy |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!