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#1 - OctoPi Codename 'Sacher'
February 16, 2018

  • SECONDARY
    Status
  • 2456 days ago
    Brewday
  • 2456 days ago
    Fermentation start date
  • 2449 days ago
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 2387 days ago

Mash and boil

  • 91.5 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16.8
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 February 20, 2018 at 11:32 AM 65.5 C --- ---
Kombirast 60 Min
2 February 20, 2018 at 11:32 AM 77.5 C --- ---
Abmaischen 25 min
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