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#23 - RISearch
February 18, 2018
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FINISHEDStatus
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2372 days agoBrewday
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2372 days agoFermentation start date
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2344 days agoSecondary
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---Dry hops date
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2338 days agoPriming
![](/uploads/qr-code/eb8b1daf6c231da459bfa0df2c33607a.png)
Updated 2337 days ago
Mash and boil
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79 %Actual mash efficiency
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15.4Pre-boil gravity BLG
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22.4Original gravity BLG
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69Batch IBU
Fermentation
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23 liter(s)Primary size
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5 liter(s)Boil loss
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5.1Post-primary gravity BLG
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5.1Final gravity BLG
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10.6 %ABV
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78.6 %Attenuation
Priming
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20 liter(s)Priming size
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430Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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71.9 gPriming sugar amount
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18.5 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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February 25, 2018 | PRIMARY | 5.3 BLG | 20 C | 20 C | ||
5.3 blg 1.021 FG |
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