PL | EN
#10 - Dunkelweizen
March 9, 2016
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FINISHEDStatus
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3083 days agoBrewday
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3083 days agoFermentation start date
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3076 days agoSecondary
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---Dry hops date
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3070 days agoPriming
![](/uploads/qr-code/4d637936ef22deaa444938b38e9bf534.png)
Updated 2724 days ago
Mash and boil
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82.3 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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30Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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4.4 %ABV
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62.5 %Attenuation
Priming
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22 liter(s)Priming size
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247Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Corn sugarPriming sugar
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135.7 gPriming sugar amount
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10 CPriming beer temp
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