PL | EN
#22 - Komunista Franz Jozef -...
February 10, 2018
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FINISHEDStatus
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2380 days agoBrewday
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2379 days agoFermentation start date
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---Secondary
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---Dry hops date
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2352 days agoPriming
![](/uploads/qr-code/90d058fff38ca3c5faf147b74bac65fd.png)
Updated 2351 days ago
Mash and boil
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60.4 %Actual mash efficiency
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12.3Pre-boil gravity BLG
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14.1Original gravity BLG
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48Batch IBU
Fermentation
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13 liter(s)Primary size
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1.2 liter(s)Boil loss
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---Post-primary gravity
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1.6Final gravity BLG
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6.9 %ABV
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89.2 %Attenuation
Priming
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12.5 liter(s)Priming size
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258Calories per 12oz
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Re-fermentationCarbonation type
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2.85Volumes of CO2
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Table sugarPriming sugar
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102.8 gPriming sugar amount
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23 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | February 10, 2018 at 9:19 PM | --- | --- | --- | ||
2:30 zacierania |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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February 22, 2018 | PRIMARY | --- | --- | --- | ||
W piwnicy było za zimno więc poszło na tydzień do kuchni. Po tym na balkon. Niestety zamarzło na kamień. Po tym przestawione do piwnicy na tydzień. |
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