PL | EN
#16 - śliwka w czekoladzie
February 10, 2018
-
FINISHEDStatus
-
2380 days agoBrewday
-
2380 days agoFermentation start date
-
2366 days agoSecondary
-
---Dry hops date
-
2324 days agoPriming
![](/uploads/qr-code/d7c3bb613d68a0dee2e6051450c2bfba.png)
Updated 2324 days ago
Mash and boil
-
---Actual mash efficiency
-
---Pre-boil gravity
-
18Original gravity BLG
-
23Batch IBU
Fermentation
-
26 liter(s)Primary size
-
---Boil loss
-
5Post-primary gravity BLG
-
5Final gravity BLG
-
7.6 %ABV
-
73.4 %Attenuation
Priming
-
26 liter(s)Priming size
-
342Calories per 12oz
-
Re-fermentationCarbonation type
-
1.9Volumes of CO2
-
Table sugarPriming sugar
-
99.4 gPriming sugar amount
-
17 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!