PL | EN
#6 - Americ. Wheat by HomeBrew...
February 3, 2018
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FINISHEDStatus
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2410 days agoBrewday
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2409 days agoFermentation start date
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2406 days agoSecondary
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---Dry hops date
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2396 days agoPriming
![](/uploads/qr-code/599a7dd20715a4ec37dccb453caf01f3.png)
Updated 2393 days ago
Mash and boil
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78.3 %Actual mash efficiency
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13Pre-boil gravity BLG
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12.5Original gravity BLG
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46Batch IBU
Fermentation
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21 liter(s)Primary size
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3 liter(s)Boil loss
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2.5Post-primary gravity BLG
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3Final gravity BLG
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5.2 %ABV
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76.8 %Attenuation
Priming
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20.5 liter(s)Priming size
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232Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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140.3 gPriming sugar amount
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17 CPriming beer temp
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