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#21 - Wedding APA I
January 29, 2018
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FINISHEDStatus
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2403 days agoBrewday
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2403 days agoFermentation start date
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2394 days agoSecondary
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---Dry hops date
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2386 days agoPriming
![](/uploads/qr-code/9f29e87e770fb743b5d8e4023d68e305.png)
Updated 2386 days ago
Mash and boil
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72.8 %Actual mash efficiency
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10Pre-boil gravity BLG
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13.5Original gravity BLG
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66Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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5.8 %ABV
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78.6 %Attenuation
Priming
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19 liter(s)Priming size
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251Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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95.2 gPriming sugar amount
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20 CPriming beer temp
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