PL | EN
#2 - smocza głowa
January 27, 2018
-
FINISHEDStatus
-
2474 days agoBrewday
-
2474 days agoFermentation start date
-
2466 days agoSecondary
-
---Dry hops date
-
2461 days agoPriming
Updated 2461 days ago
Mash and boil
-
74.6 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
10Original gravity BLG
-
22Batch IBU
Fermentation
-
22 liter(s)Primary size
-
3 liter(s)Boil loss
-
3Post-primary gravity BLG
-
3Final gravity BLG
-
3.7 %ABV
-
70.7 %Attenuation
Priming
-
18 liter(s)Priming size
-
185Calories per 12oz
-
Re-fermentationCarbonation type
-
1.8Volumes of CO2
-
Table sugarPriming sugar
-
67.6 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!