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Brewlog

#21 - Ikar Słaby - Nie Dał Rad...
June 12, 2021

FINISHED

Status
1433 days ago

Brewday
1433 days ago

Fermentation start date
1428 days ago

Secondary
1426 days ago

Dry hops date
1422 days ago

Priming

Updated 1326 days ago

Mash and boil

77.8 %

Actual mash efficiency
12.5

Pre-boil gravity BLG
16

Original gravity BLG
23

Batch IBU

Fermentation

21.5 liter(s)

Primary size
1.5 liter(s)

Boil loss
7

Post-primary gravity BLG
7

Final gravity BLG
5.2 %

ABV
57.6 %

Attenuation

Priming

18 liter(s)

Priming size
310

Calories per 12oz
Re-fermentation

Carbonation type
2.4

Volumes of CO2
Table sugar

Priming sugar
114.9 g

Priming sugar amount
22.5 C

Priming beer temp

Fermentation checks

Check at	Step	Gravity	Beer temp	Surrounding temp	FFT
June 14, 2021	PRIMARY	7 BLG	26 C	23 C
	Ferementacja wydaje się powoli kończyć, choć wciąż sporadycznie bulgocze.

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Wa-MilkshakeIPA

13.1

Gravity BLG
22

IBU
7

SRM
All Grain

Type
American IPA

Style

Print

Batch size

22 liter(s)

Expected quantity of finished beer
60 min

Boil time
10 %/h

Evaporation rate
30.3 liter(s)

Boil size
10 %

Boil loss
11.9

Pre-boil gravity BLG
5 %

Trub loss
10 %

Dry hopping loss

Mash information

75 %

Mash efficiency
3 liter(s) / kg

Liquor-to-grist ratio
19.4 liter(s)

Mash size
25.9 liter(s)

Total mash volume

Steps

Temp	Time
67 C	50 min
72 C	15 min
76 C	1 min

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Fermentables

13.1 BLG

5.3% ABV

7 SRM

Type	Name	Amount	Yield	EBC
Grain	Viking Pale Ale malt	5 kg 77.2%	80 %	5
Grain	Biscuit Malt	0.3 kg 4.6%	79 %	50
Grain	Pszeniczny Bestmalz	0.28 kg 4.3%	82 %	5
Grain	Strzegom Karmel 150	0.2 kg 3.1%	75 %	150
Grain	Płatki owsiane	0.7 kg 10.8%	60 %	3
	Sum	6.48 kg

Hops

22 IBU

Bitterness ratio 0.42 Balanced

Use for	Name	Amount	Time	Alpha acid
Boil	Galaxy	10 g	60 min	15 %
Whirlpool	Galaxy	20 g	10 min	15 %
Po wyłączeniu palnika
Whirlpool	Mosaic	20 g	10 min	10 %
Po wyłączeniu palnika
Dry Hop	Galaxy	20 g	5 day(s)	15 %
Dry Hop	Mosaic	30 g	5 day(s)	10 %

Yeasts

Name	Type	Form	Amount	Laboratory
Wyeast - 1762 Belgian Abbey II	Ale	Slant	400 ml	Wyeast Labs

Extras

Type	Name	Amount	Use for	Time
Other	Laktoza	650 g	Boil	10 min
Flavor	Płatki kokosowe	400 g	Secondary	5 day(s)
Prażone w piekarniku przez 10-15min, dodane do piwa w hop-tube'ie.
Flavor	Wanilia	4 g	Secondary	5 day(s)
Cztery laski wanilii macerowane w whisky przez co najmniej tydzień
Other	Mech irlandzki	5 g	Boil	10 min

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