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Żona Hollywood v2

0

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 7 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume
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Fermentables

15.5 BLG
40 SRM

Type Name Amount Yield EBC
Grain Pale Ale Bestmalz 3 kg 50% 80.5 % 6
Grain Cherry briess 1.5 kg 25% 80.5 % 11.8
Grain Czekoladowy 0.3 kg 5% 71 % 788
Grain Pale Chocolate 0.3 kg 5% 71 % 1100
Grain Brown Malt (British Chocolate) 0.3 kg 5% 70 % 180
Grain Jęczmień palony 0.3 kg 5% 55 % 985
Grain Barley, Flaked 0.3 kg 5% 70 % 4
Sum 6 kg

Hops

36 IBU

Bitterness ratio 0.52 Bitter


Use for Name Amount Time Alpha acid
Boil Target 25 g 60 min 10.5 %
Boil Target 15 g 15 min 10.5 %