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ZME: Królowa Nocy

0
  • 20.2
    Gravity BLG
  • 32
    IBU
  • 8.9 %
    ABV
  • 39.8
    SRM
  • All Grain
    Type
  • Sweet Stout
    Style
  • cezpod
    Brewer
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Batch size

  • 16 liter(s)
    Expected quantity of finished beer
  • 100 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 21.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 17.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.3 liter(s) / kg
    Liquor-to-grist ratio
  • 22.3 liter(s)
    Mash size
  • 29 liter(s)
    Total mash volume

Steps

Temp Time
72 C 60 min
78 C 5 min

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Fermentables

20.2 BLG
8.9% ABV
39.8 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4 kg 59.3% 80 % 5
Grain Strzegom Monachijski typ II 1.75 kg 25.9% 79 % 22
Grain Weyermann - Carawheat 0.5 kg 7.4% 77 % 125
Grain carafa special II 0.5 kg 7.4% 71 % 1150
Sum 6.75 kg

Hops

32 IBU

Bitterness ratio 0.38 Balanced

Use for Name Amount Time Alpha acid
Boil Iunga 25 g 60 min 12.5 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Slant 150 ml Fermentis

Extras

Type Name Amount Use for Time
Flavor laktoza 500 g Boil 10 min
Flavor śliwka suszona 200 g Boil 10 min

Notes

  • + 2 blg (laktoza)
    Sep 14, 2017, 11:45 PM

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