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Wujek Sam

0

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 23.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

11.4 BLG
4.6% ABV
12.2 SRM

Type Name Amount Yield EBC
Liquid Extract Gozdawa ekstrakt słodowy pszeniczny 1.7 kg 50% 80 % 45
Liquid Extract Gozdawa ekstrakt słodowy jasny 1.7 kg 50% 80 % 45
Sum 3.4 kg

Hops

21 IBU

Bitterness ratio 0.46 Balanced


Use for Name Amount Time Alpha acid
Boil Citra 10 g 30 min 13.6 %
Boil Amarillo 10 g 30 min 8.1 %
Aroma (end of boil) Citra 20 g 1 min 13.6 %
Aroma (end of boil) Amarillo 20 g 1 min 8.1 %
Dry Hop Citra 20 g 5 day(s) 13.6 %
Dry Hop Amarillo 20 g 5 day(s) 8.1 %

Yeasts

Name Type Form Amount Laboratory
Gozdawa - US West Coast Ale Slant 100 ml Gozdawa