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Wolność za palisadą

0

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 24 liter(s)
    Total mash volume
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Fermentables

12.1 BLG
4.9% ABV
4.2 SRM

Type Name Amount Yield EBC
Grain Strzegom Pszeniczny 4 kg 66.7% 81 % 6
Grain Strzegom Pilzneński 2 kg 33.3% 80 % 4
Sum 6 kg

Hops

20 IBU

Bitterness ratio 0.41 Balanced


Use for Name Amount Time Alpha acid
Boil Palisade 15 g 60 min 7.5 %
Boil Palisade 10 g 20 min 7.5 %
Boil Liberty 20 g 20 min 4.5 %
Boil Palisade 5 g 5 min 7.5 %
Boil Liberty 10 g 5 min 4.5 %